Kewpie Singapore.
Category: Pasta & Noodles

Zaru Somen with Roasted Salmon

Preparation Time: 20 mins

Zaru Somen (Cold Somen Noodles) is one of the most popular Japanese dishes to enjoy on hot summer days. It’s refreshing and easy to prepare, especially with Kewpie Dressing Yuzu Shoyu! 

Share:

Ingredients

How To Make

  1. Boil dried somen noodles in boiling water. After that, dip it in cold water.
  2. Warm pan, add the vegetables oil, salmon, salt, and a bit of pepper.
  3. Arrange somen noodles on a plate, top with grilled salmon and Yuzu peel.
  4. Serve somen noodles with KEWPIE Japanese Dressing Yuzu Shoyu

Tips for salad dressing, recommend to keep chilled and shake well before use for extra deliciousness. 

Products You Need For This Dish

Kewpie Singapore.
Kewpie Singapore.

you may also like

Kewpie Singapore.

Make your mealtimes more magical and get your hands on Kewpie products here

Discover our delectable food options and experience enhanced dishes that make for more fun and happier mealtimes for yourself, your friends, and your family!

Learn More
Kewpie Singapore.
Top