Kewpie Singapore.
Kewpie Singapore.
Category: Main Dishes

Stir-Fry Chicken with Spicy Black Vinegar Sauce

Preparation Time: 15 mins

Elevated to perfection with the bold fusion of Kewpie Hot and Spicy and Black Vinegar Onion dressing. Succulent chicken cubes sizzle in the wok, absorbing the tantalizing heat of Kewpie’s spicy dressing and the complex tang of black vinegar.

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Ingredients

How To Make

  1. Heat up a pan with a little bit of oil, stir-fry chicken and wood ear mushroom. 
  2. Pour in 50ml of KEWPIE Dressing Black Vinegar Onion and 50ml of KEWPIE Dressing Hot Spicy. 
  3. Cook until the chicken is done. Then, add the cucumber and chili flakes, ensure ingredients are coated evenly. 
  4. Garnish with cashew nuts and white sesame seed and serve hot. 
Kewpie Singapore.
Kewpie Singapore.

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