Kewpie Singapore.
Category: Appetizer & Snacks

Pineapple and Mango Thousand Island Cocktail Prawn

Preparation Time: 15 mins

Enjoy a refreshing Pineapple and Mango Thousand Island Cocktail Prawn—a delightful blend of fresh mango, pineapple, Kewpie Dressing Thousand Island, and chilled cocktail prawns, served with crisp baby romaine leaves.

Recipe created by Chef John See.

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Ingredients

How To Make

  1. Combine Kewpie Dressing Thousand Island, Kewpie Mayonnaise, salt, pepper, and lemon juice. Set aside in a cocktail glass or bowl as dipping sauce.
  2. Mix chopped pineapple, mango, baby romaine, and kale neatly together on a plate.
  3. Serve the prawns as shown.
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