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Category: Salads

Crab Meat Potato Salad

Preparation Time: 20 mins

A fluffy seafood-potato salad which is best served anytime with Kewpie’s Tartar Sauce, making this dish a whole new version of one of Hawaii’s most loved salads!

Menu Tips:

The word potato comes from the Spanish word patata

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Ingredients

  • Potato (cubed)300g
  • Rec Chili (thinly sliced)50g
  • Red Onion (thinly sliced)50g
  • Crab Meat Stick40g
  • Salt & Peppersome
  • KEWPIE Tartar Sauce 3 tbsp.

How To Make

  1. Place potatoes in a saucepan and cover with water; cover and bring to a boil over medium-high heat. Cook for 15 to 20 mins or until tender. Drain and cool.
  2. In a large bowl, combine the potatoes, crab meat, onion, chilli, salt and pepper.
  3. Combine all vegetables and dried grapes on a serving plate.
  4. Then, drizzle KEWPIE Tartar Sauce on top. Toss until evenly coated. Refrigerate for 2-3 hours before serving.

Products You Need For This Dish

Kewpie TarTar Sauce

Kewpie TarTar Sauce
Kewpie Singapore.
Kewpie Singapore.

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